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Coming Soon!

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Chef Jonathan Shearman and Chef Max Mohrmann join forces to bring Fȳr & Salt, a private dining and catering business, to the east end.


We bonded over a love for not just food, but how and where it's sourced, the farmers involved, sustainability and seasonality.


With a passion for wood-fired cooking and letting quality ingredients shine, we look to bring unique and personalized dining experiences to your home or favorite venue.

Keep an eye out for our events coming to Long Island soon!

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